Old-Fashioned Homemade Ice Cream: With 58 Original Recipes

July 12, 2010 | By In Article |

Other Related Posts:




5 Comments so far

  1. J. Massey on July 12th, 2010

    So far I’ve only made French Vanilla Ice Cream from this book. It’s my favorite but eventually I’ll venture into making some other flavors. This is my only reason for giving the book only three stars.
    Rating: 3 / 5

  2. Anonymous on July 12th, 2010

    This is a very good book. it teaches u how to make ice cream in several differenet ways. some of them were so good i ate at least 10 of them. this book is also good ’cause its cheap.
    Rating: 4 / 5

  3. G. F. on July 12th, 2010

    Bought this 6 quart ice cream maker because of the heavy duty features and good reviews. It looked good and worked great at first, making excellent ice cream. Then the motor started grinding and after about three weeks the thing quit during the fourth batch of ice cream. Am glad I had keep using it after the third batch and didn’t put it away for winter. Called the 1-800 customer service number and received excellent service. They are shipping a new motor and postage to return the burned out motor. The rep advised they get a problem like this about once every six months. I rated this unit 4 stars due to the solid construction of it and the manner it made ice cream when it was working. It is a top rate item. I anticipate checking out the new motor when I receive it and making sure there is no repeat problems. Afterwards, I plan on buying two more for my older kids for Christmas, at a 25% discount that the rep also offered me. In all my years of buying items, this was probably the best customer service received. Oh, if you purchase one, buy some good ice cream recipe books with it. I recommend the books, Caroline Liddell and Robin Weir’s Frozen Desserts; Ben & Jerry’s Ice Cream & Dessert Book; and Thomas Quinn’s Old-Fashioned Homemade Ice Cream.
    Rating: 4 / 5

  4. R. Smith on July 12th, 2010

    I’ve used this book over six others for making Ice Cream. Very well written, large print, and sensible ice cream recipes.
    Rating: 5 / 5

  5. thundercloud on July 12th, 2010

    I looked for quite some time for a book that had a home made ice cream recipe that could compare to my Mom’s. I believe I found it in this book. I had forgotten the exact method she used and she passed on. Her’s was not a written recipe, it was one in her head. My main job was to turn the crank on the old hand cranked ice cream maker.

    There is one recipe in here that is like the method she used and it tastes close. I grew up on a farm and we always had fresh cream and fresh milk to use. My mouth still waters when I think of eating Mom’s home canned peaches with fresh cream on them or better still home made ice cream.

    I highly recommend this book
    Rating: 5 / 5

Leave a reply

CAPTCHA Image
*

Spam Protection by WP-SpamFree