I never really liked to ‘cook’, but this book shows how to make fabulous, healthy food in a jiffy without heating up your kitchen or working up a sweat! I love the unique look, feel and taste of these ‘Alive in Five’ recipes! Alive in 5: Raw Gourmet Meals in Five Minutes
Alive in 5: Raw Gourmet Meals in Five Minutes My family and I really love this book.
I think Alive in Five is perfect for anyone,especially if you are a beginner. All the recipes are simple,scrumptious and really only took us about five minutes to make. I have already started to feel more confident in the kitchen.
This is a book for serious raw foodists. Most recipes require pre-somethinged something, soaked raw nuts and they’re byproducts are most often called for. I just wanted to incorporate a few interesting gourmet raw meals into our regular diet. I didn’t expect to need many dollars of unusual ingredients. And I certainly don’t want to eat so many avacados! Thought raw meant lean – some of these recipes are very high in calories. And to echo another reviewer – I don’t see anything gourmet here. This certainly wasn’t for me.
Rating: 1 / 5
I never really liked to ‘cook’, but this book shows how to make fabulous, healthy food in a jiffy without heating up your kitchen or working up a sweat! I love the unique look, feel and taste of these ‘Alive in Five’ recipes! Alive in 5: Raw Gourmet Meals in Five Minutes
Rating: 5 / 5
Alive in 5: Raw Gourmet Meals in Five Minutes My family and I really love this book.
I think Alive in Five is perfect for anyone,especially if you are a beginner. All the recipes are simple,scrumptious and really only took us about five minutes to make. I have already started to feel more confident in the kitchen.
Rating: 5 / 5
I recommend Alive in 5: Raw Gourmet Meals in Five Minutes. Easy and delicious RAW recipes.
Rating: 5 / 5
This is a book for serious raw foodists. Most recipes require pre-somethinged something, soaked raw nuts and they’re byproducts are most often called for. I just wanted to incorporate a few interesting gourmet raw meals into our regular diet. I didn’t expect to need many dollars of unusual ingredients. And I certainly don’t want to eat so many avacados! Thought raw meant lean – some of these recipes are very high in calories. And to echo another reviewer – I don’t see anything gourmet here. This certainly wasn’t for me.
Rating: 1 / 5
What a treasure for someone just starting to eat raw foods. Two of the soups will be
forever on my menus and the raw apple pie was a real success at a recent gathering. Easy
directions.
Rating: 5 / 5